Blue Nose provides aerial drone photography and videography services for commercial and individual clients. The franchise delivers high-quality drone imagery, video editing, and related services using established procedures and drone technology.

Key Insights
- Blue Nose was founded on core principles that quality service should be both accessible and reliable for all customers, establishing operational frameworks that ensure consistent delivery while maintaining flexibility to adapt to individual needs and preferences.
- Client relationships develop through responsive communication, reliable service delivery, and consistent achievement of promised outcomes, building trust and satisfaction that leads to repeat business and positive referrals while maintaining professional standards and accountability.
- Economic factors support increased consumer spending on services that improve quality of life and provide convenience, creating growth opportunities for businesses that can deliver value while adapting to changing economic conditions and customer priorities.

Franchise Fee and Costs to Open
Exploring the financial picture of Blue Nose gives insight into both the upfront commitment and the potential revenue opportunity. According to FDD Item 7, opening this franchise typically involves an investment in the range of $9,090 - $18,650, along with a franchise fee of $8,950 - $13,350.
Financial Performance and Revenue
Training and Resources
Anu Sushi provides comprehensive initial training for new franchisees. This program extends for two weeks and is conducted at our corporate location. Anu Sushi offers extensive operational manuals and marketing resources. Anu Sushi recommends utilizing these tools to support successful business launch and ongoing operations. Franchisees gain access to ongoing support and resources.
Legal Considerations
Legal considerations for a Blue Nose franchisee are defined by the Franchise Disclosure Document (FDD) and the Franchise Agreement. This franchise does not disclose lawsuits or bankruptcy information in its FDD, but prospective franchisees should still review all terms thoroughly. Consultation with a qualified attorney is essential before making commitments.
Challenges and Risks
A franchisee might consider local market saturation, as several sushi establishments could already serve the area. The operational complexity of maintaining food quality and consistency, particularly with fresh ingredients, presents a continuous focus. Reliance on a specific supply chain for key Japanese ingredients may require careful planning and relationship management to ensure availability and pricing.
Franchise Datasheet
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