Built Custom Burgers is a fast-casual restaurant featuring build-your-own burgers, signature sandwiches, and other menu items. The franchise focuses on providing customizable, high-quality meals with a focus on fresh ingredients.
Key Insights
- Built Custom Burgers was founded on core principles that quality service should be both accessible and reliable for all customers, establishing operational frameworks that ensure consistent delivery while maintaining flexibility to adapt to individual needs and preferences.
- Customer interaction focuses on menu education, ingredient transparency, and personalized service that builds trust and loyalty while creating positive dining experiences that encourage repeat visits and word-of-mouth recommendations within the community.
- Urbanization patterns increase demand for convenient services that save time and effort for busy consumers, creating opportunities for businesses that can provide efficient, reliable service delivery while maintaining quality standards and customer satisfaction.
Franchise Fee and Costs to Open
Exploring the financial picture of Built Custom Burgers gives insight into both the upfront commitment and the potential revenue opportunity. According to FDD Item 7, opening this franchise typically involves an investment in the range of $417,500 - $1,007,000, along with a franchise fee of $24,000 - $30,000.
Financial Performance and Revenue
Training and Resources
Built Custom Burgers provides comprehensive initial training, lasting two weeks and conducted at our corporate headquarters. This program covers operational procedures and brand standards. Built Custom Burgers offers a detailed operations manual. The franchisor recommends a phased approach to operational integration. Resources include ongoing support and access to marketing materials.
Legal Considerations
Legal considerations for a Built Custom Burgers franchisee are outlined in the Franchise Disclosure Document (FDD) and the Franchise Agreement. Note that this franchise discloses lawsuits and/or bankruptcy information in its FDD, which may impact your evaluation. Subscribe now to access more details and be sure to consult a qualified attorney before proceeding.
Challenges and Risks
A franchisee may encounter challenges in navigating local market competition, requiring a strong understanding of consumer preferences to differentiate. The operational complexity of a custom-build model, from ingredient sourcing to order fulfillment, demands efficient systems. Reliance on specific supply chains for fresh ingredients presents a consideration for maintaining quality and availability consistently.
Franchise Datasheet
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