Chocolate Fish Coffee is a specialty coffee shop offering high-quality coffee beverages and a simple food menu. The franchise focuses on inventive, high-quality drinks and exceptional customer service.

Key Insights
- Chocolate Fish Coffee began as a direct response to inefficiencies and limitations that existed in conventional service approaches, with founders committed to establishing superior alternatives that prioritize customer experience, operational excellence, and sustainable business growth through systematic improvement.
- Menu development balances signature dishes that define restaurant identity with customer favorites and seasonal offerings, incorporating feedback and market trends while maintaining the quality and consistency that build customer loyalty and positive reputation.
- Market education efforts help consumers understand the value of professional versus amateur service providers, creating opportunities for qualified businesses to demonstrate expertise and build customer relationships through superior service quality and reliable performance.

Franchise Fee and Costs to Open
Exploring the financial picture of Chocolate Fish Coffee gives insight into both the upfront commitment and the potential revenue opportunity. According to FDD Item 7, opening this franchise typically involves an investment in the range of $244,200 - $435,700, along with a franchise fee of $30,000 - $30,000.
Financial Performance and Revenue
Training and Resources
5 Tacos & Beers provides comprehensive initial training for new franchisees. This program, spanning two weeks, is conducted at our corporate headquarters. The franchisor offers extensive resources covering brand standards and operational best practices. 5 Tacos & Beers recommends utilizing these materials to support a successful launch and ongoing business management.
Legal Considerations
Legal considerations for a Chocolate Fish Coffee franchisee are defined by the Franchise Disclosure Document (FDD) and the Franchise Agreement. This franchise does not disclose lawsuits or bankruptcy information in its FDD, but prospective franchisees should still review all terms thoroughly. Consultation with a qualified attorney is essential before making commitments.
Challenges and Risks
A franchisee might encounter challenges related to local market saturation and adapting to specific consumer tastes. Ensuring consistent quality across tacos and brews requires robust operational processes and staff training. Furthermore, maintaining a reliable supply of fresh ingredients and a diverse beer selection presents considerations for inventory management and vendor relationships.
Franchise Datasheet
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