Hokulia Shave Ice offers authentic Hawaiian shave ice, ice cream, and related dessert products. The franchise brings tropical-style frozen treats with unique flavors and high-quality ingredients.

Key Insights
- Hokulia Shave Ice began with a strategic focus on creating sustainable business practices that benefit all stakeholders, including customers, franchisees, and communities, while establishing systems that support long-term growth and operational excellence across multiple markets.
- Ordering systems integrate user-friendly technology with personalized customer service to create efficient, enjoyable dining experiences that accommodate busy schedules while providing opportunities for menu education and customization based on individual preferences and dietary needs.
- Industry trends favor businesses that can adapt quickly to changing regulations, customer preferences, and market conditions while maintaining quality standards, creating competitive advantages for organizations that invest in training, technology, and customer-focused service approaches.

Franchise Fee and Costs to Open
Exploring the financial picture of Hokulia Shave Ice gives insight into both the upfront commitment and the potential revenue opportunity. According to FDD Item 7, opening this franchise typically involves an investment in the range of $86,200 - $205,250, along with a franchise fee of $15,000 - $35,000.
Financial Performance and Revenue
Training and Resources
Hokulia Shave Ice provides comprehensive training for new franchisees. This initial training, lasting two weeks, takes place at the Hokulia Shave Ice headquarters. Franchisees receive a detailed operations manual and ongoing support. The franchisor offers marketing guidance and recommends effective operational strategies. Resources include assistance with grand opening planning and site selection.
Legal Considerations
Legal considerations for a Hokulia Shave Ice franchisee are defined by the Franchise Disclosure Document (FDD) and the Franchise Agreement. This franchise does not disclose lawsuits or bankruptcy information in its FDD, but prospective franchisees should still review all terms thoroughly. Consultation with a qualified attorney is essential before making commitments.
Challenges and Risks
Operating a shave ice franchise involves navigating local flavor preferences and existing dessert options. Managing inventory for a variety of syrups and toppings, while ensuring consistent product quality across busy periods, presents an operational focus. Sourcing specific ice-making equipment and fruit purees also requires attention to supply chain reliability.


