Ivan Ramen is a casual dining restaurant specializing in ramen and Izakaya-style dishes. The franchise offers a range of broths, noodles, proteins, and rice bowls, as well as Japanese appetizers and beverages for dine-in and take-out.

Key Insights
- Ivan Ramen emerged when founders recognized significant opportunities to transform traditional service delivery methods within their market, developing innovative approaches that addressed specific customer pain points and established new standards for quality and reliability in the industry.
- Kitchen workflow systems balance operational speed with rigorous quality control measures to ensure consistent taste, presentation, and food safety standards, utilizing efficient preparation methods and equipment that minimize wait times while maximizing customer satisfaction and food quality.
- Economic factors support increased consumer spending on services that improve quality of life and provide convenience, creating growth opportunities for businesses that can deliver value while adapting to changing economic conditions and customer priorities.

Franchise Fee and Costs to Open
Exploring the financial picture of Ivan Ramen gives insight into both the upfront commitment and the potential revenue opportunity. According to FDD Item 7, opening this franchise typically involves an investment in the range of $1,024,500 - $1,982,100, along with a franchise fee of $35,000 - $35,000.
Financial Performance and Revenue
Training and Resources
Ivan Ramen provides comprehensive training and resources for new franchisees. Initial training is offered for two weeks at the New York City headquarters. This program covers operational procedures, culinary techniques, and brand standards. Ivan Ramen also offers ongoing support and access to proprietary resources to assist with business development.
Legal Considerations
Legal considerations for a Ivan Ramen franchisee are defined by the Franchise Disclosure Document (FDD) and the Franchise Agreement. This franchise does not disclose lawsuits or bankruptcy information in its FDD, but prospective franchisees should still review all terms thoroughly. Consultation with a qualified attorney is essential before making commitments.
Challenges and Risks
Franchisees might encounter challenges in differentiating their establishment from existing ramen shops and other dining options within their local market. Mastering the intricate preparation of Ivan Ramen's signature broths and noodles requires consistent adherence to standardized procedures, impacting operational efficiency. Additionally, securing consistent access to the specific, high-quality ingredients integral to the brand's unique flavor profile may present sourcing considerations.
Franchise Datasheet
FAQs
What is the minimum cash required to open a Ivan Ramen franchise?
How can I estimate the profitability and return on investment (ROI) of a Ivan Ramen franchise?
What is the franchisee fee for a Ivan Ramen franchise?
How to open a Ivan Ramen franchise?
How many locations does Ivan Ramen have?
Get insider access to franchise insights
Subscribe to receive expert tips, franchise rankings, and exclusive data straight to your inbox, trusted by thousands of aspiring business owners and investors.
Franchise resources & insights
Explore expert guides, data-driven articles, and tools to help you make smarter franchise decisions, whether you're just starting out or ready to invest.


