We Sell Restaurants Franchise

We Sell Restaurants provides restaurant brokerage, franchise resale, site selection, and consulting services for the food industry. The franchise offers expert guidance in restaurant sales and site development.

We Sell Restaurants
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Explore This Opportunity
Industry
Business & Professional 
Services
Total U.S. locations
57
Year of founding
2011
Category
Other
Corporate HQ
Palm Coast, Florida
Year started offering franchises
2011

Key Insights

  • We Sell Restaurants was founded with the objective of specializing exclusively in the sale of restaurants, a niche approach that distinguishes the business from general business brokerage firms. The franchise has built a strong reputation within this specific market segment.
  • The franchise operates through a network of brokers who are trained in the unique process of valuing, marketing, and selling restaurant businesses. This specialized approach ensures a focused and efficient transaction process for both buyers and sellers.
  • The restaurant industry is a dynamic sector characterized by consistent consumer demand for dining experiences. The business plays a vital role in facilitating the transfer of ownership within this active marketplace.
We Sell Restaurants

Franchise Fee and Costs to Open

Franchise Fee
$49,750 - $49,750
Minimum Cash Required
$
25000
Investment Range
$105,625 - $150,400

Exploring the financial picture of We Sell Restaurants gives insight into both the upfront commitment and the potential revenue opportunity. According to FDD Item 7, opening this franchise typically involves an investment in the range of $105,625 - $150,400, along with a franchise fee of $49,750 - $49,750.

Financial Performance and Revenue

Yearly Gross Sales

$
136413
Owner Operator Estimated Earnings
$19,098 - $24,555
Franchise Playback Period

6.4-8.4 years

Yearly gross sales of $136,413 and estimated earnings of $19,098 - $24,555 show the potential financial performance of this franchise. These figures are crucial for prospective franchisees as they help to project revenue and profitability. They offer insight into the business's ability to generate income and can be used to compare its performance against other investment opportunities. The Franchise Payback Period of 6.4-8.4 provides an estimation of the time it might take for an owner to recover their initial investment. This metric is a key consideration for anyone evaluating the financial viability of a franchise, as it relates directly to the speed at which the business can become profitable. A shorter payback period can indicate a faster return on capital, which is a significant factor in making an informed decision about a franchise investment.

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Training and Resources

We Sell Restaurants provides comprehensive training. Initial training is two weeks long and is conducted at the franchisor's headquarters. This program offers a detailed overview of the business model and operational strategies. We Sell Restaurants also provides access to a robust library of resources. These resources cover marketing, sales, and client management.

Legal Considerations

Legal considerations for a We Sell Restaurants franchisee are defined by the Franchise Disclosure Document (FDD) and the Franchise Agreement. This franchise does not disclose lawsuits or bankruptcy information in its FDD, but prospective franchisees should still review all terms thoroughly. Consultation with a qualified attorney is essential before making commitments.

Challenges and Risks

Operating a We Sell Restaurants franchise presents several considerations. Local market saturation with similar brokerage services requires strategic differentiation. Managing diverse client needs and transaction complexities demands robust operational processes. Furthermore, dependence on a steady flow of qualified buyers and sellers, often influenced by economic conditions and specific supply chains for restaurant businesses, impacts performance.

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Franchise Datasheet

We Sell Restaurants
Other
Business & Professional 
Services

FAQs

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